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Sat, February 13
An Evening With
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***REMAINING TICKETS ARE FOR STANDING ROOM ONLY IN THE BACK OF THE VENUE***
Since the runaway success of her 1990 debut album Circle of One (which went Platinum), and the impassioned hit single "Get Here" (the Brenda Russell composition that became an unofficial anthem of the 1991 Gulf War) Oleta Adams has inspired a growing legion of fans in the U.S. and Europe with journeys of the heart via songs that draw deeply from her roots in gospel, while crossing effortlessly into the realms of soul, R&B, urban, and popular music. Her success, nurtured by worldwide tours with Tears for Fears, Phil Collins, Michael Bolton, and Luther Vandross, has been solidified by four Grammy nominations and a seemingly bottomless well of creative energy.
Join us upstairs at the Tavern Lowry for a romantic Valentine's dinner before the show!
Valentine's menu includes your choice of Tenderloin Crostini's or Bacon Wrapped Shrimp as an appetizer, mixed green salad, your choice of Pan Seared Sea Bass or Herb Crusted Pork Tenderloin as an entree, and finish the meal off with The Tavern's Chocolate Lava Cake.
Valentine's Menu is $30 per person (not including tax and gratuity). We highly recommend making reservations for dinner by calling 303-366-0007.
Since the runaway success of her 1990 debut album Circle of One (which went Platinum), and the impassioned hit single "Get Here" (the Brenda Russell composition that became an unofficial anthem of the 1991 Gulf War) Oleta Adams has inspired a growing legion of fans in the U.S. and Europe with journeys of the heart via songs that draw deeply from her roots in gospel, while crossing effortlessly into the realms of soul, R&B, urban, and popular music. Her success, nurtured by worldwide tours with Tears for Fears, Phil Collins, Michael Bolton, and Luther Vandross, has been solidified by four Grammy nominations and a seemingly bottomless well of creative energy.
Join us upstairs at the Tavern Lowry for a romantic Valentine's dinner before the show!
Valentine's menu includes your choice of Tenderloin Crostini's or Bacon Wrapped Shrimp as an appetizer, mixed green salad, your choice of Pan Seared Sea Bass or Herb Crusted Pork Tenderloin as an entree, and finish the meal off with The Tavern's Chocolate Lava Cake.
Valentine's Menu is $30 per person (not including tax and gratuity). We highly recommend making reservations for dinner by calling 303-366-0007.